Monday, Dec 1
Breakfast
Colby Cheese Omelet & Croissant Bagel & Cream Cheese Yogurt & Granola
Lunch
Beef & Cheese Nachos Pork Carnitas Nachos Sides: Roasted Corn & Peppers Shredded Lettuce, Salsa, & Guacamole Charro Beans Seasonal Fresh Fruit Fruit Salad
Tuesday, Dec 2
Breakfast
Bacon, Egg, & Cheese Croissant Mini Cinnis Fruit & Yogurt Parfait Sides: Seasonal Fresh Fruit Fruit of the Day 100% Fruit Juice Milk
Lunch
Poppyseed Chicken & Yeast Roll Assorted Selection of Pizza Sides: Garden Salad Orange-Glazed Carrots Seasonal Fresh Fruit Peaches
Wednesday, Dec 3
Breakfast
Sausage Biscuit Fruit-filled Pastry Coffee Cooler Meal Sides: Seasonal Fresh Fruit Fruit of the Day 100% Fruit Juice Milk
Lunch
Chicken Tenders & French Roll Cheesy Breadsticks & Marinara Sides: Mashed Potatoes Green Beans Seasonal Fresh Fruit Pears
Thursday, Dec 4
Breakfast
Chicken Biscuit Muffin & Cheese Fruit & Yogurt Parfait Sides: Seasonal Fresh Fruit Fruit of the Day 100% Fruit Juice Milk
Lunch
Asian Chicken & French Roll Mandarin Orange Chicken & Brown Rice Sides: Edamame Succotash Roasted Broccoli Carrot & Celery Sticks w/ Ranch Seasonal Fresh Fruit Applesauce Cup
Friday, Dec 5
Breakfast
Glazed Yeast Donut or Super Donut Cereal Cup Coffee Cooler Meal Sides: Seasonal Fresh Fruit Fruit of the Day 100% Fruit Juice Milk
Lunch
Crispy Chicken Sandwich BBQ Pork Riblet Sandwich Sides: Potato Sidewinders Coleslaw Baked Beans/Campfire Beans Seasonal Fresh Fruit Craisins/Raisins Freshly-baked Cookie
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To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
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